Category: Feta-style

Front of packaging of Plant-based White Slice vegan cheese by AH Terra
AH Terra

Our rating:

3.5

/5

Visitor rating:

/5

An economically priced, home brand feta-style vegan cheese of the Albert Heijn supermarket. It compares well against similarly manufactured branded options.
Zaandam, the Netherlands
Front of packaging of Sheese Greek Style vegan cheese by Bute Island
Bute Island Foods

Our rating:

4

/5

Visitor rating:

/5

Scotland. Not exactly a region known for its coconuts or coconut oil. However, this vegan creamery located on the Scottish Isle of Bute knows how to use it to make a crumbly and relatively tangy feta alternative. So far, it is one of the better tasting feta alternatives we have reviewed.
Rothesay, Scotland, United Kingdom
Front of packaging of Soyananda vegan cheese by Soyana
Soyananda

Our rating:

2.5

/5

Visitor rating:

/5

Soyananda vegan alternative for greek organic cheese is made primarily from soft tofu with lactic ferments. In our view, the outcome is softer than we would expect for a feta and the taste more like yoghurt than feta.
Schlieren, Switzerland
Front of packaging of Greek White vegan cheese by Violife
Violife

Our rating:

3

/5

Visitor rating:

/5

The Violife Greek White is a white vegan cheese produced in Greece, so the name is definitely fitting. For a feta alternative, the texture and taste is in our view a bit too much on the salty butter side and misses the spicy tanginess of firm feta cheese.
Thessaloniki, Greece
Front of packaging of feta-like vegan cheese by Simply-V
Simply V

Our rating:

3.5

/5

Visitor rating:

/5

A "food preparation based on almond product" and "shepherd's delight" are among the somewhat cryptical descriptions of this vegan cheese. However, it is a recognisable feta-style vegan cheese with low-carb, low fat and a light almond taste from Simply-V in southern Germany.
Oberreute, Allgäu, Germany