Category: Macadamia

Front of packaging Camelia vegan cheese by Casa del fermentino
Casa del fermentino

Our rating:

4

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Visitor rating:

/5

Camelia is a fermentino with a bloomy rind that gives it a camembert-like look and a nice mushroomy, cheesy taste.
Godo di Russi, Ravenna, Emilia-Romagna, Italy